New — Space Weather Research Explorer
looks at how the sun creates a changing set of conditions in space. Learn about coronal holes, solar flares, coronal mass ejections, solar wind, magnetosphere, and auroras. See photos, graphs, and live data. Make your own space weather predictions. (Exploratorium, Multiple Agencies)New — Accidental Scientist: Science of Cooking
looks at the science behind food and cooking. Learn about what happens when you eat sugar, bake bread, cook an egg, or pickle foods. Find out how muscle turns to meat, what makes meat tender, and what gives meat its flavor. Take tours of breads and spices of the world. Explore your sense of taste and smell. (Exploratorium, National Science Foundation)New — Picturing France, 1830-1900
explores 19th-century painting in France and the culture it reflects and that produced it. Organized by region, the site offers a glimpse of the history and cultural life of Paris, Auvergne, Normandy, Provence, and other areas. More than 50 works are examined. (National Gallery of Art)New — Global Climate Change
offers a window into the world of scientific research on climate change. Learn about physical processes underlying the earth's climate, data on how the climate is changing and the role of human activity, and questions and uncertainties that researchers continue to explore. The site is organized in four parts: the atmosphere, hydrosphere (oceans and water), cryosphere (snow and ice), and biosphere (living organisms). (Exploratorium, National Science Foundation)
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